It is used to treat coccidiosis that affects poultry. It affects Eimeria tenella, Necatrix, Acervulina and Brunetti. It also affects some intestinal bacteria, especially E.coli and Salmonella.
It is not given in cases of liver and kidney disorders.
Meat: 3 days after the last dose.
It is kept in a cool, dry and dark place, at a temperature not exceeding 30°C.