ENROHEM

Composition:

Each 1 ml contains:

  • Enrofloxacin 200 mg.
  • Excipients up to 1 ml.

Dosage:

Lambs: 0.25 ml/10 kg of live weight.
Sheep and large ruminants: 1 ml / 40 kg of live weight. The dose is given every 24 hours.

Category:

Indication:

It is used to treat infections of the digestive and respiratory tracts caused by microorganisms sensitive to enrofloxacin such as: Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella in calves, lambs and adult ruminants.

Withdrawal time:

For Meat: 12 days.

For Milk: 4 days.

Storage:

In a cool, dry and dark place, at a temperature not exceeding 30°C.

OUT OF REACH OF CHILDREN.

Concentration

20%

Packing

Bottle of 100 ml

Usage

It is given as a deep intramuscular or subcutaneous injection

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