Each 100 ml contains:

  • Omega 3 (alpha-linolenic acid) 37.3 g.
  • Omega 6 (linoleic acid) 20.2 gr.
  • Omega 9 (oleic acid) 31.1 g.
  • Vitamin E 120 mg.
  • Excipients up to 100 ml.


Dosage and usage:

It is added to the feed meal, and it can be given orally.

  • Horses, cattle, camels and buffaloes: 50-70 ml per animal per day.
  • Sheep, goats, foals and calves: 15-20 ml per animal per day.
  • Lambs: 5-10 ml per lamb per day.


Three fatty acids that are not made by the animal body and are fortified with vitamin E. They are used for:

  • Fattening, increasing feed conversion rate and increasing animal productivity.
  • Raising fertility rates in males and females.
  • Addressing the absence of estrus in females.
  • Increase the activity and vitality of racing animals.
  • Raising immunity to confront infections and communicable disease pandemics.
  • Supportive treatment in diseases and stressful situations.
  • Promote pregnancy, and prevent placental retention.
  • Anti-oxidant.
  • Increased weight and egg production in poultry.



Withdrawal time:



In a cool, dry and dark place, at a temperature not exceeding 30°C.


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