For the treatment of gastrointestinal and respiratory infections caused by bacteria sensitive to oxytetracycline such as Bordetella, Bacillus, Corynebacterium, Escherichia coli, Haemophilus, Pasteurella, Salmonella, Staphylococcus and Streptococcus. Mycoplasma, rickettsia, and chlamydia. In calves, lambs and poultry.
- Poultry: 7 days.
- Calves and lambs: 8 days.
In a cool, dry and dark place, at a temperature not exceeding 30°C.