It is used in cattle, sheep and goats: for the treatment of pneumonia, Pasteurella, hoof rot, Actinobacteria, arthrosis, chlamydia, and as an adjuvant in cases of udder and uterine infections, and for the treatment of anaplasmosis, streptococcus trichomoniasis, abscesses, skin and local infections, and post-operative and postpartum infections.
For Meat: 12 days.
For Milk: 7 days.
In a cool, dry and dark place, at a temperature not exceeding 30°C.
OUT OF REACH OF CHILDREN.
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